Cauliflower Roast

Roasted veggies are so fragrant and delicious as a simple meal or an attractive side to something more substantial. This fast preparation happens to be vegan. Preheat your oven to 400˚. Chop a whole cauliflower. On a large cookie sheet spread the chopped cauliflower, season it with salt and freshly ground pepper to taste, andContinue reading “Cauliflower Roast”

What’s in a name?

Shortbread speaks to my husband’s Scottish roots and is so easy to make that it is a great recipe for children, even very young: you just fold ingredients, pat ingredients, sprinkle sugar and bake. So why ‘chef ‘Hélène? I regularly spend time cooking with children at Greeley Hill Elementary School/Coulterville High School in northern MariposaContinue reading “What’s in a name?”

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